GSI Brochure Flipbook - Flipbook - Page 3
SPACE
PLANNING
• Visit site location to get a proper feel for the entire space
• Look at measurement documents or bring down a surveyor
to take measurements
• Learn about your vision, menu and seating needs
• See where food deliveries enter the kitchen area
• Check for plumbing and electricity connection spots
• Plan an efficient workflow
• Draw a space plan and send to you for approval, upon
approval we add in the electrical and plumbing needs
• Lay out the exact location and size of each appliance
and surface
• Create a detailed rendering or 3D design of the kitchen
• Consulting with contractors, plumbers and electricians as
needed once construction/renovation begins
